missing translation for 'onlineSavingsMsg'
Learn More
Learn More
Description
- Immobilised Metal Ion Affinity chromatography media fulfills industrial demands for security of supply, robust performance and regulatory support
- Supplied free of metal ions allowing possibility to charge with your metal ion of choice for optimized selectivity
- Cross-linked 6% agarose beads modified with iminodiacetic immobilized to the base matrix by stable ether linkages and sufficiently long spacer arms
Spécification
Spécification
| Buffer | 1M NaOH, 20% Ethanol, 8M Guanidine Hydrochloride, 8M Urea, 0.01M HCl, non-ionic Detergent, Acetate Buffer pH 4 |
| Product Type | Chelating Sepharose FF medium |
| Quantity | 50 mL |
| Height (English) | 9.84 in. |
| Height (Metric) | 250mm |
| Ligand Type | Iminodiacetic Acid |
| Max. Pressure | 10psi |
| pH Range | 3 to 13 |
| Particle Size | 90μm |
| Support Type | 6% Cross-linked Agarose |
| Afficher plus |
Sécurité et traitement
Identifiant produit
- Chelating Sepharose Fast Flow, 50 ml
- Warning
- Flammable liquid Category 3
- H226-Flammable liquid and vapour.
- P280-Wear protective gloves/protective clothing/eye protection/face protection.
- P210-Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking.
- P241-Use explosion-proof electrical/ventilating/lighting/and all material-handling/ equipment.
- P303+P361+P353-IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water/ shower.
- P235-Keep cool.
- P501b-Dispose of contents/container in accordance with local/regional/national/international regulations.
Nom du produit
En cliquant sur Soumettre, vous reconnaissez que vous pouvez être contacté par Fisher Scientific au sujet des informations que vous avez fournies dans ce formulaire. Nous ne partagerons pas vos informations à d'autres fins. Toutes les informations de contact fournies seront également conservées conformément à notre politique de confidentialité. Politique de confidentialité.
Vous avez repéré une opportunité d'amélioration ?