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Bellingham Stanley™ RFM970-T Peltier Temperature Controlled Refractometer
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Product Code. 15563423
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Peltier Temperature Controlled Benchtop Refractometer
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Product Code. 15563423

Brand: Bellingham Stanley™ 1970

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Designed for applications within the chemical, petrochemical, pharmaceutical, flavors and fragrance industries as well as academic research. Bellingham Stanley™ RFM970-T Peltier Temperature Controlled Refractometers feature a wide measuring range and new 7 in. touchscreen user interface.

High precision Peltier temperature controlled benchtop refractometer
  • 20+ pre-programmed scales including HFCS (3), sugar (4), sucrose SG (3), ASTM D 2140, PHR-MEAN, Urea and more; plus customer programmable user scales via PC.
  • New larger, quieter fan
  • Ergonomically designed case
  • PEEK Spill barrier surrounds shallow stainless steel prism dish
  • Kalrez™ Gasket prism seal
  • Interchangeable sample cover forms a seal to prevent evaporation
  • Ideal for volatile chemical solutions and more viscous samples
Measurement Features:
  • Easy clean prism
  • Wide Range – 1.30 to 1.70 RI
  • Standard RI and Brix range
  • User Scale Library
  • Up to 6 decimal places RI
  • Wide Temperature Range
  • Peltier Temperature Control
  • SMART temperature stability
  • Auto read function
Software Features:
  • 7 in. High-definition touchscreen
  • Temperature Stability Checks
  • Measurement Methods
  • Reading Limits Check
  • Calibration Log/Audit Reports
  • PIN Protection
  • RFID user clearance
  • GLP Printout
  • 4000+ stored results
  • Tabular form of saved results
  • 21 CFR Part 11
  • Print to secure PDF
  • Simple USB “Back-up & Clone”
  • Audit Trails
  • Maintenance prompts
  • Remote control & diagnostics
  • Display language options
Methods:
  • Coffee
  • Daily Offsets
  • Automation
  • ASTM D 2140
TRUSTED_SUSTAINABILITY

Specifications

Scale Range 0 to 100 Brix
Refractive Index 1.30 to 1.70
Accuracy Refractive Index: ±0.00002; Sugar (°Brix): ±0.02
Resolution Refractive Index: 0.000001 (selectable up to 6 d.p.); Sugar (°Brix): 0.01/0.001
For Use With (Application) Chemical, petrochemical, pharmaceutical, flavours and fragrance industries as well as in academic research
Certifications/Compliance Conforms to GLP, OIML; ASTM D 5006, 1747, 2140, 1218; USP/EP/BP; and operational requirements of FDA regulation 21 CFR Part 11
Temperature Accuracy ±0.03°C
Temperature Range (Metric) 0°C or 10°C below ambient whichever is greater to 80°C
Electrical Requirements Instrument: 24 V DC, ±5%, <2 A; External PSU: 100/240 V 50/60 Hz (supplied)
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