missing translation for 'onlineSavingsMsg'
Learn More

Thermo Scientific™ Rogosa Agar (Dehydrated)

Product Code. 10586913
Click to view available options
Quantity:
500 g
Unit Size:
500g
This item is not returnable. View return policy

Product Code. 10586913

Brand: Thermo Scientific™ CM0627B

Please to purchase this item. Need a web account? Register with us today!

This item is not returnable. View return policy

Selectively isolate and enumerate lactobacilli from dairy and other pathological samples with this medium.

Selectively isolate and enumerate Lactobacilli with Thermo Scientific™ Oxoid™ Rogosa Agar (Dehydrated). The medium has given excellent results when used in quantitative and qualitative studies of lactobacilli in feces, saliva and mouth rinses, and in dairy products.

Rogosa Agar, a modification of the medium described by Rogosa et al.1, is a selective medium for the isolation and enumeration of lactobacilli. High acetate concentration and low pH of the medium effectively suppress other bacteria, but also many strains of other lactic acid bacteria. The modification of the pH to 6.2 instead of 5.5 alters the selectivity of the medium for the whole group of lactic acid bacteria2,3.

Not all products are available for sale in all territories. Please inquire.
Remel™ and Oxoid™ products are now part of the Thermo Scientific brand.

TRUSTED_SUSTAINABILITY

Specifications

Description Rogosa Agar
Form Powder
Product Type Agar
Quantity 500 g
Yield For 6.1L medium
Product Content Correction

Your input is important to us. Please complete this form to provide feedback related to the content on this product.

Product Title

By clicking Submit, you acknowledge that you may be contacted by Fisher Scientific in regards to the feedback you have provided in this form. We will not share your information for any other purposes. All contact information provided shall also be maintained in accordance with our Privacy Policy.

Thank You! Your feedback has been submitted. Fisher Scientific is always working to improve our content for you. We appreciate your feedback.