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pH Calibration Buffer Bottles, Oakton™

Product Code. 11710069 Shop All Cole-Parmer Products
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pH:
1.68
7.00
10.00
12.46
Unit Size:
Each
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Product Code. pH unitSize
11710069 12.46 Each
11739679 1.68 Each
10303765 7.00 Each
11750079 10.00 Each
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Product Code. 11710069 Supplier Cole Parmer Supplier No. 0065412

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This item is not returnable. View return policy

Use these PH buffers for meters with 0.01 resolution. Oakton™ pH Calibration Buffer Bottles are standardized against NIST-traceable pH references within 0.01 pH at 77°F (25°C).

  • pH buffer solutions allow the user to adjust their system to read accurate measurements
  • Store buffers away from direct sunlight.

Order Info

Shipping weight: 1-1/4 lbs. (0.6kg).

Certifications

NIST traceable, Certified to NIST traceable standards.

Specifications

For Use With (Application) Calibration
For Use With (Equipment) pH Meter and Electrode
pH 12.46
Physical Form Liquid
Quantity 500 mL
Solution Type pH Buffer
compliance-icons
Signalord
  • Danger
Riskkategorier
  • Serious eye damage/eye irritation Category 1
  • Skin corrosion/irritation Category 1
Faroangivelser
  • H314-Causes severe skin burns and eye damage.
  • H318-Causes serious eye damage.
Skyddsangivelse
  • P201-Obtain special instructions before use.
  • P260-Do not breathe dust/fume/gas/mist/vapours/spray.
  • P264-Wash thoroughly after handling.
  • P280-Wear protective gloves/protective clothing/eye protection/face protection.
  • P301+P312-IF SWALLOWED: Call a POISON CENTER or doctor/physician/ if you feel unwell.
  • P303+P361+P353-IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water/ shower.
  • P304+P340-IF INHALED: Remove person to fresh air and keep comfortable for breathing.
  • P305+P351+P338-IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
  • P321-Specific treatment (see on this label).
  • P405-Store locked up.
  • P501b-Dispose of contents/container in accordance with local/regional/national/international regulations.
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