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Description
- L-glutamine is an essential amino acid, which serves as a major energy source for cells in culture
- L-glutamine is added for optimal cell performance in a culture medium
- The utilization of glutamine under carbon starvation conditions by cultured Saccharomyces cerevisiae and its relation to the cytoplasmic compartmentation of the transcriptional activator Gln3 has been studied
- The use of glutamine in cultured rat islets to probe a-ketoisocaproate oxidation has been investigated
Specifications
Specifications
| Melting Point | 185°C (literature) |
| CAS | 56-85-9 |
| Color | White |
| Molecular Formula | C5H10N2O3 |
| Linear Formula | C5H10N2O3 |
| MDL Number | MFCD00008044 |
| Synonym | l-glutamine, glutamine, levoglutamide, l-+-glutamine, glutamic acid amide, h-gln-oh, stimulina, cebrogen, glumin, levoglutamid |
| Solubility Information | Soluble in water. |
| InChI Key | ZDXPYRJPNDTMRX-VKHMYHEASA-N |
| SMILES | N[C@@H](CCC(N)=O)C(O)=O |
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Product Title
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