Erythrosin B


Overview
Brand: Alfa Aesar

Manufacturer Part Number: A14180-14

ERYTHROSIN B 25G

UNSPSC: 12352005

Code: NEW

Additional Details:
Additional Details: CAS Number: 568-63-8 Weight: 0.01000kg


Quantity 25g

Product Code. 11432247

Quantity Price
1 £ 18.23 / 25g
Estimated Shipment date
from Supplier 02-01-2017
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Description and Specification

Chemical Identifiers

Chemical Name or Material Erythrosin B
CAS 568-63-8
Molecular Formula C20H6I4Na2O5
Formula Weight 879.87g/mol
MDL Number MFCD00144257

Specification

Quantity 25g
Chemical Name or Material Erythrosin B
CAS 568-63-8
Molecular Formula C20H6I4Na2O5
Formula Weight 879.87g/mol
MDL Number MFCD00144257
Health Hazard 1 Warning
Health Hazard 2 GHS H Statement
H302
Harmful if swallowed.
Health Hazard 3 GHS P Statement
P264-P270-P301+P312-P330-P501a
Wash thoroughly after handling.
Do not eat, drink or smoke when using this product.
IF SWALLOWED: Call a POISON CENTER or doctor/physician if you feel unwell. Rinse mouth.
Dispose o
RTECS Number LM5950000
TSCA TSCA

Applications
Erythrosin B, also called Acid Red 51, is used as a food colorant, in printing inks and as a biological stain in plant anatomy. It finds application as a dental plaque disclosing agent and a sensitizer for orthochromatic photographic films. As a food additive, it is commonly used in sweets like candies, popsicles and in cake-decorating gels. It is an important dye used in the determination of cell viability and used as phosphorescent triplet probe to detect rotational diffusion of membrane proteins.

Solubility
Soluble in water, glycerin and methanol.

Notes
Light sensitive and hygroscopic. Keep the container tightly closed in a dry and well-ventilated place.Incompatible with oxidizing agents.

Safety and Handling

Warning

GHS H Statement
H302
Harmful if swallowed.

GHS P Statement
P264-P270-P301+P312-P330-P501a
Wash thoroughly after handling.
Do not eat, drink or smoke when using this product.
IF SWALLOWED: Call a POISON CENTER or doctor/physician if you feel unwell. Rinse mouth.
Dispose o