Crystallized Bovine Albumin, Thermo Scientific Chemicals

Crystallized Bovine Albumin

Brand:  Thermo Scientific J10856.22

Product Code. 15825068

Description

• Source: Bovine blood
• Assay (electrophoresis): ≥99%
• Identity: By IR
• Protein: ≥98%
• pH (7%, 0.15M NaCl): 5.0 - 5.4
• Moisture (KF) when packaged: %le;5.0%
• Sodium (Na): 0 - 5.0mg/g
• Chloride (Cl): 0 - 3.0mg/g
• CAS: 9048-46-8

Specifications

• pH Range: 5.0 to 5.4
• Source: Bovine blood
• Product Type: Bovine Albumin

• Quantity: 100 g
• Packaging: Plastic bottle
• Form: Crystalline

RUO – Research Use Only