Alfa Aesar™ 2-Chloro-6-(trichloromethyl)pyridine, 98%


Overview
Brand: Alfa Aesar™

Manufacturer Part Number: H66418.03

1GR 2-Chloro-6-(trichloromethyl)pyridine, 98% 1g

UNSPSC: 12352005

Code: NEW

Additional Details:
Additional Details: CAS Number: 1929-82-4 Weight: 0.00100kg


Quantity 1g

Product Code. 15422749

Quantity Price
1 £ 21.52 / 1g
Estimated Shipment date
from Supplier 07-12-2016
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Description and Specification

Chemical Identifiers

Chemical Name or Material 2-Chloro-6-(trichloromethyl)pyridine
CAS 1929-82-4
Formula Weight 230.90g/mol
MDL Number MFCD00072500
UN Number UN3077
Beilstein 1618997
Synonym Nitrapyrin

Specification

Quantity 1g
Melting Point 60 to 65°C
Color White
Quantity 1g
Chemical Name or Material 2-Chloro-6-(trichloromethyl)pyridine
CAS 1929-82-4
Physical Form Powder
Assay 98%
Formula Weight 230.90g/mol
MDL Number MFCD00072500
UN Number UN3077
Beilstein 1618997
Synonym Nitrapyrin
Health Hazard 1 Warning
Health Hazard 2 GHS H Statement
H302
Harmful if swallowed.
Health Hazard 3 GHS P Statement
P264-P270-P301+P312-P330-P501a
Wash thoroughly after handling.
Do not eat, drink or smoke when using this product.
IF SWALLOWED: Call a POISON CENTER or doctor/physician if you feel unwell.
Rinse mouth.
Dispose of contents/container in accordance with local/regional/national/international regulations.
DOT Information Transport Hazard Class: 9; Packaging Group: III; Proper Shipping Name: ENVIRONMENTALLY HAZARDOUS SUBSTANCES, SOLID, N.O.S.
RTECS Number US7525000
TSCA TSCA

Applications
2-Chloro-6-(trichloromethyl)pyridine is

Solubility
Soluble in 10 mg/ml ethanol.

Notes
Store away from oxidizing agents. Store in a cool, dry conditions in a well sealed container.

Safety and Handling

Warning

GHS H Statement
H302
Harmful if swallowed.

GHS P Statement
P264-P270-P301+P312-P330-P501a
Wash thoroughly after handling.
Do not eat, drink or smoke when using this product.
IF SWALLOWED: Call a POISON CENTER or doctor/physician if you feel unwell.
Rinse mouth.
Dispose of contents/container in accordance with local/regional/national/international regulations.